A creamy, tangy, and vibrant pink salad dressing made with fresh herbs, beet or raspberry juice, and a balance of sweet and tangy flavors. Easy to whip up in under 10 minutes and perfect for salads, dips, and more.
Use fresh herbs for best flavor; dried herbs can be substituted at half quantity but will be less vibrant. Add beet or raspberry juice gradually to control sweetness and color. Chill dressing for at least 30 minutes before serving to enhance flavor. Adjust thickness with water, lemon juice, or olive oil as needed. For vegan version, substitute mayonnaise and Greek yogurt with vegan alternatives and use maple syrup instead of honey.
Keywords: Pink Goddess Dressing, creamy salad dressing, tangy dressing, fresh herbs dressing, beet juice dressing, raspberry dressing, easy salad dressing, homemade dressing