A vibrant and fresh pasta salad featuring creamy mozzarella, jewel-like pomegranate seeds, fresh herbs, and a bright homemade dressing, perfect for romantic dinners.
Do not overcook pasta; rinse under cold water to stop cooking and prevent clumping. Use fresh herbs generously for brightness. Gently toss salad to keep mozzarella intact. Chill salad before serving for best flavor. Salad keeps well up to 2 days refrigerated. For dairy-free, substitute mozzarella with avocado or plant-based cheese. For gluten-free, use gluten-free pasta.
Keywords: pasta salad, mozzarella, pomegranate, fresh herbs, Valentine's Day, romantic dinner, easy salad, creamy dressing