Easy Turkey Club Pinwheel Wraps with Honey Mustard
These easy turkey club pinwheel wraps with honey mustard are quick to make, using simple ingredients for a satisfying snack or light lunch. The combination of smoky bacon, savory turkey, crisp lettuce, and sweet-tangy honey mustard makes every bite delicious.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings (8 pinwheels per recipe) 1x
- Category: Snack
- Cuisine: American
Ingredients
Scale
- 4 large flour tortillas (8-inch size)
- 8 ounces thinly sliced deli turkey (preferably low sodium)
- 4 slices cooked bacon strips (center-cut preferred)
- 4 slices cheddar cheese (about 4 ounces), sharp or mild
- 1 cup shredded romaine or iceberg lettuce
- 1 medium tomato, thinly sliced
- 3 tablespoons honey mustard sauce (store-bought or homemade: 2 tbsp Dijon mustard, 1 tbsp honey, splash of apple cider vinegar)
- Optional: thinly sliced avocado, red onion rings, mayo or ranch dressing
Instructions
- Cook bacon strips in a skillet over medium heat until crispy, about 6–8 minutes, flipping halfway. Drain on paper towels. If using pre-cooked bacon, warm slightly or use as is.
- Mix honey mustard in a small bowl by combining 2 tablespoons Dijon mustard, 1 tablespoon honey, and a splash of apple cider vinegar. Stir until smooth. Adjust to taste. Alternatively, use 3 tablespoons store-bought honey mustard.
- Lay each tortilla flat on a clean surface or cutting board.
- Spread a thin, even layer of honey mustard over each tortilla, leaving a 1/2-inch border around the edges to prevent sogginess.
- Layer 2 ounces (about 4 slices) of turkey evenly on each tortilla. Add a slice of cheddar cheese, 1 slice of crispy bacon (cut in half if needed), a handful of shredded lettuce, and 2–3 thin tomato slices. Avoid overfilling.
- Roll the tortilla tightly but gently from one edge, tucking in the filling as you roll. Wrap in plastic wrap or parchment paper and refrigerate for 15–20 minutes to set.
- Using a sharp serrated knife, slice each rolled tortilla into 1-inch thick pinwheels. Arrange on a serving platter with the cut side up.
Notes
Spread honey mustard thinly to prevent sogginess. Chill wraps before slicing to help them hold shape. Use a serrated knife for clean cuts. Warm tortillas slightly if they feel dry to make rolling easier. Variations include gluten-free tortillas, vegetarian fillings, and spicy honey mustard.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 3
- Sodium: 400
- Fat: 7
- Saturated Fat: 2.5
- Carbohydrates: 14
- Fiber: 1.5
- Protein: 11
Keywords: turkey club, pinwheel wraps, honey mustard, quick snacks, easy lunch, bacon wraps, finger food