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Flavorful Nectarine Ginger Vanilla Bean Jam

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A quick and easy homemade jam combining fresh nectarines, ginger, and vanilla bean for a sweet, spicy, and creamy spread perfect for breakfast or desserts.

Ingredients

Scale
  • 2 pounds (900 g) fresh nectarines, pitted and chopped
  • 1 tablespoon fresh ginger root, finely grated
  • 1 whole vanilla bean, split and seeds scraped
  • 1 1/2 cups (300 g) granulated sugar
  • 2 tablespoons (30 ml) freshly squeezed lemon juice
  • 1/4 cup (60 ml) water
  • 1 tablespoon pectin (optional)

Instructions

  1. Wash and pit 2 pounds (900 g) of nectarines. Chop into roughly 1/2-inch pieces.
  2. Split the vanilla bean lengthwise and scrape out the seeds. Reserve the pod.
  3. Peel and finely grate 1 tablespoon of fresh ginger.
  4. In a large saucepan, combine nectarines, grated ginger, vanilla bean seeds, and the whole vanilla bean pod.
  5. Add 1 1/2 cups granulated sugar, 2 tablespoons lemon juice, and 1/4 cup water.
  6. Place saucepan over medium heat and stir gently until sugar dissolves and mixture bubbles (5-7 minutes).
  7. Reduce heat to medium-low and simmer, stirring occasionally, for 30-35 minutes until thickened.
  8. Test jam consistency by placing a spoonful on a chilled plate; if it wrinkles when pushed, it’s ready.
  9. If a firmer set is desired, stir in 1 tablespoon pectin about 5 minutes before finishing.
  10. Remove and discard the vanilla bean pod.
  11. Ladle hot jam into sterilized glass jars, leaving 1/4-inch headspace. Wipe rims and seal tightly.
  12. Let jars cool to room temperature, then refrigerate. Keeps up to 3 weeks refrigerated or 6 months frozen.

Notes

Stir gently during cooking to maintain some fruit texture. Use fresh nectarines at peak ripeness for best flavor and texture. The vanilla bean pod adds extra aroma and should be removed before jarring. The wrinkle test or a candy thermometer (220-222°F) can be used to check doneness. Adjust sugar to taste but note it affects preservation. Jam can be made in a slow cooker as an alternative method.

Nutrition

Keywords: nectarine jam, ginger jam, vanilla bean jam, homemade jam, fruit preserves, easy jam recipe, vegan jam, gluten-free jam

Find it online: https://juliamadeit.com/flavorful-nectarine-ginger-vanilla-bean-jam-recipe-easy-homemade-guide/